This Affects Everyone: Corporate Control in Our Food System No matter what you eat, it’s becoming harder and harder for consumers to avoid the megacorporations... Read More
Cracking the Shell on Spiking Egg Prices Rising price tags on cartons of eggs have shaken consumers. Not at all unrelated, bird flu... Read More
Women in Agriculture: The World's First Farmers Prehistoric women were the world’s first farmers. Today, women are still making important contributions to our... Read More
Modern Agriculture: Rooted In Black History Agriculture simply wouldn’t be what it is today without the legacy of Black farmers. Despite systemic... Read More
What Is an Oligarchy and What Does It Have to Do with Our Food System? An oligarchy of major corporations control our food system from seed to shelf. Exploitative practices come... Read More
7 Reasons Why Supporting Local Farmers Should Be One of Your Priorities This Year Whether you invest in a CSA, support local urban farmers, or visit a nearby farmers market,... Read More
What We Accomplished in 2024 Katherine Jernigan, Transfarmation’s director, reflects on a successful and exciting year for The Transfarmation Project®. Read More
We Have a Food-Security Problem… The United States has become reliant on other countries for important fruits and vegetables. This jeopardizes... Read More
Five Plant-Focused Holiday Recipes Let locally sourced, colorful, and nourishing plants shine on your holiday table this year! Read More