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Meet the Transfarmation Farmers

Meet the Transfarmation Farmers

Our mission is to build collective power sufficient to realize a just and sustainable food system....
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How the Government Shutdown Will Impact Farmers

How the Government Shutdown Will Impact Farmers

The ongoing government shutdown is creating serious and far-reaching consequences across the agricultural sector—especially for farmers...
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The Problem with Monocultures

The Problem with Monocultures

If you have driven through the countryside lately, in pretty much any state, you’ve likely noticed...
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Daniella Gostev: Interning at Transfarmation Reflection

Daniella Gostev: Interning at Transfarmation Reflection

As a coastal urban dweller who has spent most of their life in New York’s metropolitan...
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A Legacy of Suffering in Meat-Processing Plants

A Legacy of Suffering in Meat-Processing Plants

It’s been almost 120 years since Upton Sinclair’s novel The Jungle was published. If you haven’t...
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Cheap Meat, High Cost: The Rise of Industrial Chicken

Cheap Meat, High Cost: The Rise of Industrial Chicken

If you have walked past the deli counter at a supermarket lately, you’ve likely gotten a...
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Is the Food on Our Plates Driving Global Deforestation?

Is the Food on Our Plates Driving Global Deforestation?

Over the past several years, we have become increasingly aware of the impact of our food...
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How Corporate Consolidation Leads to Higher Food Prices

How Corporate Consolidation Leads to Higher Food Prices

Consumers face soaring prices at the grocery store while corporations report record revenues.
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Why Small Dairy Is Disappearing—and How Farmers Are Fighting Back

Why Small Dairy Is Disappearing—and How Farmers Are Fighting Back

Increased consolidation in the dairy industry has created a “get big or get out” culture. With...
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